This very flavorful, lightened up variation of chili is a great one-pot meal that provides your body with plant-based protein, energy-supportive B-vitamins, and disease-fighting antioxidants. Enjoying...
This soup is a warm, comforting dish that blends the natural sweetness of roasted vegetables with savory spices.
Making homemade granola is not hard to do and tastes even better than store-bought.
This bright and crunchy salad celebrates seasonal flavors and textures.
This broccoli apple salad is proof that healthy and delicious go hand in hand
This spring pea soup recipe is a delicious and healthy way to welcome the new season. Made with simple, quality ingredients such as frozen peas, leeks, and low-sodium vegetable broth, this soup is...
Try this vegan crumble recipe with cabbage, cauliflower and Moroccan spices for flavor-rich and protein-packed family meal.
A rainbow of veggies and fruit come together in this fresh, nutrient-rich edamame salad that’s quick to prepare and full of flavor.
This rich and savory morning entrée is easy to prepare and eliminates all the heavy fats and meat found in traditional gravies. It really hits the spot on a cold winter day served over whole grain...
This spinach with cannellini beans recipe is sure to please. Packed with flavor, fiber and protein, it comes together in minutes for an easy side or light meal.
