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Curried Chickpea Salad
Whip up this simple chickpea salad for a super-fast lunch option that takes less than 10 minutes to make.
Categories:
Entrees -
Balsamic Roasted Strawberries
These sweet and tangy strawberries are delicious served layered into a parfait or over the top of vanilla bean ice cream.
Categories:
Low fat / low saturated fat, Sweets -
Mediterranean Stuffed Zucchini Boats
These stuffed zucchini boats are a simple way to incorporate lean protein and vegetables into one delicious dish.
Categories:
Entrees, Good source of protein -
Everything Bagel Crusted Wild Salmon
This simple and savory salmon recipe is easy to make with less than 5 ingredients. Salmon is a fast cooking, lean protein that provides key nutrients like omega-3 for heart and brain health.
Categories:
Entrees, Good source of protein, High protein -
Southwest Stuffed Peppers
Stuffed peppers make a satisfying meal layered with flavor. Use a variety of colorful peppers for the most beautiful presentation. For a higher fiber, lower glycemic more nutrient-dense option than...
Categories:
Entrees, High protein, Low calorie -
Autumn Quinoa, Black Bean and Sweet Potato Salad with Maple Cider Vinaigrette
This hearty salad incorporates all the flavors and colors of fall. The quinoa, black beans, and sweet potatoes provide a wonderful balance of energy-producing complex carbohydrates as well as plant...
Categories:
Entrees, Good source of plant protein, High protein, Raw, Salads, more -
Colorful Vegetable Lentil Soup
Lentils are an inexpensive plant-based protein that pack in a ton of energy-supportive B-vitamins, appetite-regulating fiber, and blood-building iron. This hearty soup is a delicious and nourishing...
Categories:
Entrees, Good source of plant protein, Good source of protein, High fiber, High protein, more -
Sweet Potato and Flax Waffles
This easy waffle recipe includes sweet potato puree to improve its nutritional profile by adding immune supportive vitamin A. Top with chopped fruit and a dollop of Greek yogurt or smear with almond...
Categories:
Breakfast -
Chickpea Curry
This plant-based curry is loaded with protein, fiber, and flavor. It’s easy enough to make for a weeknight meal and tastes even better the next day, so makes for great leftovers!
Categories:
Entrees, Vegan, Whole food, plant-based -
Spring Vegetable Fried Rice With Kimchi
Fried rice is an easy way to incorporate a versatile variety of local, colorful spring vegetables into a hearty, stir-fried meal. The addition of kimchi packs a punch of flavor and probiotics good for...
Categories:
Entrees